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Capacity Building

SWG Summer School on Wine – SEE Advanced Training Course

The program provided a robust educational experience with a mixture of lectures, discussions, and field trips led by esteemed experts from the wine industry.

Improving the Presentation of Food and Beverage in Rural Tourism Facilities

This activity was successful, providing participants with valuable insights, practical skills, and networking opportunities to improve their rural tourism offerings.

Culinary workshop focused on skill development and creativity, enriching experience of participants from North...

By actively participating in cooking classes alongside professional chefs and oenologists, participants elevated their expertise in food preparation and beverage pairing techniques.

Under the guidance of the skilled chef twenty four participants delved into the culinary...

This workshop helped participants to learn more on safety standards, rural offer, and presentation of food in rural facilities. Throughout the 2-days workshop, participants enjoyed and shared their experiences, contacts, and storytelling in rural tourism. This workshop was a wonderful possibility for regional future cooperation.

Community driven initiative in North Macedonia that promotes inclusion and awareness for individuals with...

Themed workshops were arranged, featuring artwork creation and sales presentations, alongside cooking sessions aimed at imparting life skills and fostering independence among individuals with disabilities.

Unveiling the Potential of Manifestation Events for Sustainable Development of Rural Areas

Main topics of our gathering in the Mountain Zlatibor in Serbia focused on economic benefits and contribution of the manifestation events to tourism and cultural development of the community, valorization of local communities, volunteerism and local community activism, and media promotion (campaign, target groups, public relations).