Ongoing Projects Activities

Second Interim Meeting of the Regional Expert Advisory Working Group (REAWG) on Agricultural Knowledge...

The purpose of the meeting was to present proposed draft national AKIS plans, discuss AKIS regional priorities, as well as possible options for implementation of sectoral or thematic actions.

The Second Interim Meeting of the Regional Expert Advisory Working Group on Soil within...

The aim of the Second Interim Meeting of the REAWG on Soil was to analyze the current work of the group in terms of results achieved. During the meeting discussions took place on current situation with soil management in the Western Balkans and benefits that are expected from the established regional soil partnership.

Kick-off Meeting on Quality Standards for Fresh Fruits and Vegetables, 9-10 May, Palic, Serbia

The aim of the Kick-off Meeting of the REAWG on Quality Standards for Fresh Fruits and Vegetables was to discuss current situation with the area of the quality/market standards on fresh fruits and vegetables in the Western Balkan countries/territories, what could be the main threats and benefits for the producers and traders, what impact will have the work of this group in the scope of the EU Green Agenda and to agree on steps ahead.

3rd IPARD implementation Workshop, 29-30 March, 2022, Novi Sad, Serbia

The 3rd IPARD implementing workshop is organized jointly by the Regional Rural Development Standing Working Group in South Eastern Europe (SWG) in a cooperation with European Commission, DG for Agriculture and Rural Development (AGRI) and supported by GIZ.

First Interim Meeting of the Regional Expert Advisory Working Group (REAWG) on Agricultural Knowledge...

The purpose of the meeting was to present proposed national AKIS roadmaps for each of the WB countries/territories and discuss the formulation of the National AKIS Action Plans.

8th Interim meeting of the REAWG on Wine, 20-23 March, 2023, Mostar, B&H

The focus of discussion was on opportunities for adding value to grapes and wine through the adaptation of sustainable production and marketing practices. The discussion related to the legislative actions on wine and viticulture and future actions per country/territory were elaborated during the meeting.